March 2015

Issue Articles

The Magazine

Best Face Forward

John Deveney, a man known for promoting other businesses, takes a rare moment to showcase his own stylish digs.
The Magazine

Practice Safe Cyber

If the big guys can get hit, nobody is safe.
The Magazine

A Good Kind of Fall

Worker’s compensation rates in Louisiana have dropped by more than half in the past 20 years.
The Magazine

Assisted Living Goes Beyond Bingo

As demand increases, so do the amenities at local homes.
Food

Krunch on This

Last year, locally founded convenience store chicken purveyor Krispy Krunchy Chicken opened 508 new locations nationwide, with average annual sales growth reaching 141 percent.
The Magazine

ACG Louisiana Luncheon

Wednesday, February 11, 2015
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The Magazine

Jefferson Chamber Annual Meeting

Tuesday, February 3, 2015
The Magazine

ACG Louisiana Luncheon

Friday, January 23, 2015
The Magazine

St. Tammany West Chamber of Commerce Northshore Rising Professionals Leadership Summit

Thursday, January 22, 2015
Healthcare

Breaking The Rules

Iron Tribe Fitness strictly limits membership numbers and charges a monthly fee high enough to get your heart racing, but business is booming.
The Magazine

It Takes A Village

Tim Williamson, co-founder of The Idea Village, discusses New Orleans’ rebirth as an entrepreneurial hot spot and efforts currently underway to take things to the next level.
The Magazine

Just Do It

Editor's Note
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Food

It’s Crawfish Time!

The first recorded commercial crawfish harvest was in Louisiana in 1880, when fishermen brought in 23,400 pounds - then valued at $2,140. Today, 120 to...
The Magazine

Industry News

Around Town
The Magazine

Think Before You Post

How to keep social media from hurting your career.
The Magazine

Keep on Trucking

Love food trucks? Thank the New Orleans Food Truck Coalition.
The Magazine

Home Grown

New nonprofit The COOL Cooperative aims to get kids excited about careers in the film industry.
The Magazine

VooDoo Economics

New Orleans’ arena football team looking to get its mojo working.
- Sponsors -
The Magazine

Big Year for the Zoo

In 2015, zoo goers will be treated to more than $17 million in renovations and upgrades.
The Magazine

Dining at Malaise

How restaurants repel customers
The Magazine

Calendar

March 2015
The Magazine

Business Annual Events & More…

Publisher's Note

Issue Cover

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