Since opening last May at 4124 Tchoupitoulas St., Port Orleans Brewing Co. has been crafting canned and draft beers led by a team of owners that includes former Saints’ offensive tackle, Zach Strief, and Ricky Thomas, owner of Blue Runner Foods. (There’s even a beer named for New Orleans Saints Head Coach called Sean Payton’s Pale Ale.)
Beer veteran and brew master, Brian Allen, strives to create beers that are balanced, flavorful, and drinkable that can be enjoyed in the brewery’s kid-friendly tasting room or on the dog-friendly patio. Proud to be “Brewed Below Sea Level,” Port Orleans is happy to be a member of the local brewing community.
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