Since its beginning inside a log cabin in the French Quarter in 1935, Aunt Sally’s Creole Pralines has grown to include an international ecommerce presence and two retail stores in New Orleans. One of the things that hasn’t changed in all those years? The copper pots. Using original family recipes and quality ingredients, pralinières stir up one of New Orleans’ favorite sweets fresh every day. Stop by either location (810 Decatur St. or 750 St. Charles Ave.) and you’ll see — and smell —the cooks in action.
For more information, visit AuntSallys.com