NEW ORLEANS – During a June 12 streaming event, food personality Guy Fieri awarded a $25,000 scholarship to University of Holy Cross student Jamie Warrick, who said she wants to help people develop food products and businesses and serve as a culinary beacon in her community. She has worked as a sous chef while pursuing her culinary degree.
“The hospitality industry is as resilient as any but this past year has been a challenge like we’ve never seen,” said Fieri in a press release. “Guy’s Restaurant Reboot is all about great people and companies coming together to inspire and encourage the future of our restaurants and the hard-working entrepreneurs behind them.”
