NEW ORLEANS – James Beard Award-Winning Chefs Donald Link and Stephen Stryjewski of Link Restaurant Group have announced a partnership with Goldbelly, a platform for food e-commerce, to ship Cochon Butcher food nationwide. Now, “Le Pig Mac,” and Cochon’s esteemed muffaletta sandwich are available on Goldbelly.com.
“We are excited for the opportunity to share some of our favorite dishes with more people from around the country,” said Stryjewski. “Goldbelly is more than just an online food marketplace. They are helping to connect people with memories they may have from a long-ago restaurant visit or cravings for something new. It’s something that brings us all together at a time when we need to stay apart.”
“At Goldbelly, we empower the best chefs and restaurants from across the country to share their craft with food lovers nationwide,” said Joe Ariel, founder and CEO of Goldbelly. “At a time when most of us aren’t able to experience the best New Orleans has to offer in person, we’re thrilled to be shipping Cochon’s house-made charcuterie, crave-worthy sandwiches and other artisan spins on local classics to people around the country.”
Cochon Butcher Goldbelly product options include the “Pic Mac” dinner kit, the muffaletta, a charcuterie box, a “Petite Cajun” grilling dinner and a grand boucherie meat package.
